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How to Prepare Homemade Burger au filet de poulet pané maison

Burger au filet de poulet pané maison

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Homemade Burger au filet de poulet pané maison. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Burger au filet de poulet pané maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burger au filet de poulet pané maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burger au filet de poulet pané maison is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Burger au filet de poulet pané maison estimated approx 10min.

To get started with this recipe, we must first prepare a few components. You can cook Burger au filet de poulet pané maison using 14 ingredients and 7 steps. Here is how you can achieve it.

Parce que le fait maison est bien meilleur 😁🤤 #hamburger E.N.J.O.Y ❤️

Ingredients and spices that need to be Make ready to make Burger au filet de poulet pané maison:

  1. 2 filets de poulet fermier
  2. De la farine
  3. Épices, ici épices à poulet
  4. 2 œufs BIO
  5. Chapelure maison
  6. Flocon d'avoine BIO
  7. Filet d'huile d'olive
  8. 4 pains burgers maison (j'ai posté une recette)
  9. Garniture au choix
  10. Mâche
  11. Fromage
  12. Kutchep
  13. Mayonnaise
  14. Tomate

Instructions to make to make Burger au filet de poulet pané maison

  1. Voici les ingrédients. Mettre comme sur la photo les ingrédients dans des assiettes
  2. Couper les filets en tranches d'environ 1cm d'épaisseur
  3. Les mettre dans la farine, puis l'œuf, et la chapelure/flocons d'avoine.
  4. Faire chauffer l'huile et mettre le poulet pané, cuire 2/3min
  5. Les retourner et cuire 2/3 min
  6. Garnir votre pain burger celon vos goûts
  7. Déguster ❤️

While this is by no means the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so that you could prepare excellent lunches for your own family without the need to perform too horribly much heavy cooking at the approach.

So that's going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Burger au filet de poulet pané maison. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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