Easiest Way to Prepare Any-night-of-the-week Pâtes, poulet crémeux aux champignons et Parmesan

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick Pâtes, poulet crémeux aux champignons et Parmesan. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pâtes, poulet crémeux aux champignons et Parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâtes, poulet crémeux aux champignons et Parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâtes, poulet crémeux aux champignons et Parmesan is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pâtes, poulet crémeux aux champignons et Parmesan estimated approx 20 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Pâtes, poulet crémeux aux champignons et Parmesan using 8 ingredients and 8 steps. Here is how you cook that.

Recette simple, rapide, efficace et surtout savoureuse! Idéale les soirs où nous n'avons pas trop de temps pour cuisiner. Elle plaît si bien aux grands qu'aux petits!

Ingredients and spices that need to be Get to make Pâtes, poulet crémeux aux champignons et Parmesan:

1. 300 à 400g de pâtes
2. 4 escalopes de poulet
3. 1 gros oignon
4. 1 dizaine de champignons de Paris frais
5. 1 noix de beurre
6. 200 ml crème fraîche épaisse
7. Sel, poivre
8. Parmesan

Instructions to make to make Pâtes, poulet crémeux aux champignons et Parmesan

1. Laver, éplucher et émincer les champignons. Émincer l'oignons et couper les escalopes en cubes
2. Faire cuire les pâtes dans une eau salée
3. Dans une poêle, faire fondre la noix de beurre
4. Une fois le beurre mousseux, ajouter l'oignon et remuer. Ne pas faire colorer
5. Ajouter le poulet et les champignons. Saler et poivrer
6. Quand tout est bien cuit, ajouter la crème fraîche. Bien mélanger et mettre sur feu doux
7. Égoutter les pâtes
8. Déposer les pâtes dans l'assiette, mettre la viande avec les champignons sur le dessus, ajouter un peu de sauce et parsemer de Parmesan

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Pâtes, poulet crémeux aux champignons et Parmesan. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!