Steps to Prepare Super Quick Homemade Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Ultimate Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat using 8 ingredients and 8 steps. Here is how you can achieve that.
Un gâteau moelleux a souhait !😱 Comme un petit nuage 😋 Une tuerie pour le goûter des petits et grands gourmands! 😜 Source : @aimeetmange
Ingredients and spices that need to be Make ready to make Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat:
- 5 gros blancs d'oeufs ou 6 petits (200g)
- 60 g sucre roux et 20g de sucre blanc
- 60 g maïzena
- 1 sachet de levure chimique
- 1 sachet de sucre vanillé
- 70 g pépites de chocolat
- 1 pincée de sel
- Sucre glace pour la déco
Steps to make to make Gâteau Mousseline aux blancs d'oeufs et pépites de chocolat
- 👉Préchauffez votre four à 180°c
- 👉Mélangez ensemble, la maïzena, les 60 g de sucre roux, le sucre vanillé, la levure et le sel puis réservez.
- 👉Montez les blancs en neige puis ajoutez les 40 g de sucre blanc tout en continuant de fouetter afin de former une meringue.
- 👉Ajoutez délicatement les blancs en neige au mélange maïzena-sucres afin de former un mélange homogène et aéré. Pour finir ajoutez les pépites de chocolat.
- 👉Répartissez dans un moule beurré puis enfournez pendant 30 min.
- 👉Démoulez et saupoudrez de sucre glace.
- 😋BONNE DÉGUSTATION😋
- NB : allez sur mon compte Insta, je vous livre quelques petits conseils pour le moule...
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