Easiest Way to Prepare Award-winning Gâteau Moelleux Aux Fraises

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Gâteau Moelleux Aux Fraises. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau Moelleux Aux Fraises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Moelleux Aux Fraises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Gâteau Moelleux Aux Fraises using 8 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Gâteau Moelleux Aux Fraises:

1. 100 g sucre
2. 100 g beurre
3. 2 œufs
4. 150 g farine
5. 1 sachet de sucre vanillé
6. 1 sachet de levure chimique
7. 1 ravier de fraises 🍓
8. 1 pincée de sel

Instructions to make to make Gâteau Moelleux Aux Fraises

1. Fouetter les œufs et les sucres. Faire fondre le beurre et le laisser refroidir puis l'ajouter aux œufs. Bien mélanger
2. Ajouter la farine, la levure et le sel. Mélanger
3. Verser dans un moule beurré. Déposer des demi fraises sur la pâte
4. Cuire 30 minutes à 180 degrés. Bien laisser refroidir avant de démouler. Vous pouvez saupoudrer de sucre glace. Bon appétit

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So that's going to wrap this up with this exceptional food Steps to Make Quick Gâteau Moelleux Aux Fraises. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!