Simple Way to Make Award-winning Gâteau au chocolat noir léger
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Gâteau au chocolat noir léger. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau au chocolat noir léger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat noir léger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau au chocolat noir léger is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau au chocolat noir léger estimated approx 15 à 20mn.
To get started with this recipe, we have to first prepare a few components. You can have Gâteau au chocolat noir léger using 6 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Gâteau au chocolat noir léger:
- 150 g chocolat noir
- 40 g sucre coco
- 2 oeufs
- 2 cuillères à soupe maïzena
- 1 cuillère à soupe cacao non sucré
- 6 cuillères à soupe lait demi écrémé
Steps to make to make Gâteau au chocolat noir léger
- Préchauffer le four à 180°
- Faire fondre le chocolat avec de l’huile de coco au bain marie
- Ajouter le sucre coco, les 2 œufs, la maïzena, le lait et le cacao non sucré. Bien mélanger
- Mettre dans un moule beurré (si en silicone pas besoin)
- Cuisson 15 à 20mn
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